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Стартап

DateDate: 4-02-2019, 05:59

 Personal non-property and property rights for the invention belong to the author and protected under current legislation. 
 Progress does not stand still..! This long-known phrase familiar to us from a very early age. Especially the current situation in the world of new technology and information developments.  Sometimes we get confused where and how to get certain information, or to find people for business or personal communication. Probably, the priority function is now played by social networks. Below we present new, innovative social network fan "MEGA".
 The effect of rolling is to show an example of functions of the simple fan - he rides the air from side with side the work of the person who uses them. The main function of social network fan "MEGA" is, first and foremost, familiar to all the opportunity to create a personal page on the platform. Only it is called here will be BLOCK. BLOCK registered user fan network "MEGA" will have the primary function of your destiny is a fan-the nature of their work to place their content in social networks of various kinds. That is, the user registers their established pages that already exist in different social networks, in your BLOCK fan network "MEGA" and open them for immediate distribution and fulfillment. And all information that You place in the UNIT, will be placed on all of Your pages in social networks. And Vice versa - all actions that occur on Your pages in social networks will be automatically displayed in the UNIT of a network "MEGA". On the basis of this short report, we can conclude that in the same place will be focused all social and commercial information of a single user. 
Yes, it's a completely new look and functionality in the use and application of social networking. Of course, the goal is not reducing the importance of other social networks and their leveling, but only the opposite - the more pages will be registered in the BLOCK, the will increase its communication, and knowledge around what is happening. 
 Very briefly, we have described all the functionality of the fan social network "MEGA". Of course, her whole complete look is the author and the founder of this idea. 
 The idea is open for investment and complete its foreclosure.
 +380505238948

DateDate: 4-02-2019, 05:54

Despite the fact that the pasta is a very simple dish to cook, their cooking requires careful control, as the product can be digested in a few minutes, becoming unappetizing. In addition, cooked pasta usually quickly stick together. Adding butter can correct this misunderstanding, but the German company Mühlenchemie has developed an even simpler solution - an enzyme that, when added to flour, prevents the paste from sticking together.
It is reported that the addition of 40 g of an enzyme called Pastazy PD per 100 kg of flour extends the cooking time of pasta for 20 minutes and allows the pasta to retain its shape, without being digested and not sticking. Not only consumers will appreciate the increased resistance of pasta to cooking - experts expect that the new development will help pasta producers to switch to cheaper wheat varieties and significantly reduce the cost of raw materials.
Source: Kedem